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Vegan Cheese Market

Vegan Cheese Market

Vegan Cheese Market Global Industry Assessment & Forecast

Number Of Pages # Pages:

147

Base Year:

2021

Date

Nov - 2022

Format:

PDF XLS PPT

Report Code:

VMR-1909

Segments Covered
  • By Product Mozzarella, Cheddar, Parmesan, Ricotta, Cream Cheese, Other Products
  • By Source Soy, Almond, Cashew, Coconut, Other Sources
  • By End Use B2C, B2B
  • By Region North America, Europe, Asia Pacific, Latin America, Middle East & Africa
Snapshot
Forecast YearsForecast Years: 2022 - 2028
Historical YearsHistorical Years: 2016 - 2021
Revenue 2021Revenue 2021: USD 2.2 Billion
Revenue 2028: USD 4.4 Billion
Revenue CAGR (2022 - 2028): 12.3%
Fastest Growing Region (2022 - 2028) Asia Pacific
Largest Region (2021): Europe
Customization Offered
  • Cross-segment Market Size and Analysis for Mentioned Segments
  • Additional Company Profiles (Upto 5 With No Cost)
  • Additional Countries (Apart From Mentioned Countries)
  • Country/Region-specific Report
  • Go To Market Strategy
  • Region Specific Market Dynamics
  • Region Level Market Share
  • Import Export Analysis
  • Production Analysis
  • Others Request Customization Speak To Analyst
  1. Executive Dashboard
    1. Strategic Imperatives
  2. Premium Insights
    1. Top 3 Trends to Watch
    2. Demand and Supply Trends
    3. Top 3 Strategies Followed by Major Players
    4. Top 3 Predictions by Vantage Market Research
    5. Top Investment Pockets
    6. Insights from Primary Respondents
  3. Global Vegan Cheese Market - Segment Analysis
    1. Overview
    2. Global Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. Global Vegan Cheese Market - by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. Global Vegan Cheese Market - by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. Global Vegan Cheese Market - by End Use
      1. By B2C
      2. By B2B
    6. Global Vegan Cheese Market - by region
      1. North America
      2. Europe
      3. Asia Pacific
      4. Latin America
      5. Middle East & Africa
    7. Market comparative analysis
  4. North America Vegan Cheese Market - Segment Analysis
    1. Overview
    2. North America Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. North America Vegan Cheese Market, by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. North America Vegan Cheese Market, by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. North America Vegan Cheese Market, by End Use
      1. By B2C
      2. By B2B
    6. North America Vegan Cheese Market, by Country
      1. U.S.
        1. U.S. Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. U.S. Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. U.S. Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      2. Canada
        1. Canada Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Canada Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Canada Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      3. Mexico
        1. Mexico Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Mexico Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Mexico Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
  5. Europe Vegan Cheese Market - Segment Analysis
    1. Overview
    2. Europe Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. Europe Vegan Cheese Market, by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. Europe Vegan Cheese Market, by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. Europe Vegan Cheese Market, by End Use
      1. By B2C
      2. By B2B
    6. Europe Vegan Cheese Market, by Country
      1. Germany
        1. Germany Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Germany Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Germany Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      2. UK
        1. UK Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. UK Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. UK Market, By End Use
          1. By B2C
          2. By B2B
      3. France
        1. France Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. France Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. France Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      4. Spain
        1. Spain Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Spain Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Spain Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      5. Italy
        1. Italy Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Italy Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Italy Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      6. BENELUX
        1. BENELUX Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. BENELUX Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. BENELUX Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      7. Rest of Europe
        1. Rest Of Europe Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Rest Of Europe Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Rest Of Europe Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
  6. Asia Pacific Vegan Cheese Market - Segment Analysis
    1. Overview
    2. Asia Pacific Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. Asia Pacific Vegan Cheese Market, by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. Asia Pacific Vegan Cheese Market, by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. Asia Pacific Vegan Cheese Market, by End Use
      1. By B2C
      2. By B2B
    6. Asia Pacific Vegan Cheese Market, by Country
      1. China
        1. China Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. China Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. China Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      2. Japan
        1. Japan Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Japan Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Japan Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      3. India
        1. India Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. India Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. India Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      4. South Korea
        1. South Korea Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. South Korea Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. South Korea Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      5. South East Asia
        1. South East Asia Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. South East Asia Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. South East Asia Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      6. Rest of Asia Pacific
        1. Rest of Asia Pacific Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Rest of Asia Pacific Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Rest of Asia Pacific Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
  7. Latin America Vegan Cheese Market - Segment Analysis
    1. Overview
    2. Latin America Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. Latin America Vegan Cheese Market, by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. Latin America Vegan Cheese Market, by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. Latin America Vegan Cheese Market, by End Use
      1. By B2C
      2. By B2B
    6. Latin America Vegan Cheese Market, by Country
      1. Brazil
        1. Brazil Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Brazil Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Brazil Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      2. Argentina
        1. Argentina Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Argentina Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Argentina Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      3. Rest of Latin America
        1. Rest of Latin America Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Rest of Latin America Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Rest of Latin America Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
  8. Middle East & Africa Vegan Cheese Market - Segment Analysis
    1. Overview
    2. Middle East & Africa Vegan Cheese Market, 2016 - 2028 (USD Million)
    3. Middle East & Africa Vegan Cheese Market, by Product
      1. By Mozzarella
      2. By Cheddar
      3. By Parmesan
      4. By Ricotta
      5. By Cream Cheese
      6. By Other Products
    4. Middle East & Africa Vegan Cheese Market, by Source
      1. By Soy
      2. By Almond
      3. By Cashew
      4. By Coconut
      5. By Other Sources
    5. Middle East & Africa Vegan Cheese Market, by End Use
      1. By B2C
      2. By B2B
    6. Middle East & Africa Vegan Cheese Market, by Country
      1. GCC Countries
        1. GCC Countries Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. GCC Countries Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. GCC Countries Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      2. South Africa
        1. South Africa Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. South Africa Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. South Africa Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
      3. Rest of Middle East & Africa
        1. Rest of Middle East & Africa Vegan Cheese Market, By Product
          1. By Mozzarella
          2. By Cheddar
          3. By Parmesan
          4. By Ricotta
          5. By Cream Cheese
          6. By Other Products
        2. Rest of Middle East & Africa Vegan Cheese Market, By Source
          1. By Soy
          2. By Almond
          3. By Cashew
          4. By Coconut
          5. By Other Sources
        3. Rest of Middle East & Africa Vegan Cheese Market, By End Use
          1. By B2C
          2. By B2B
  9. Key Market Dynamics
    1. Introduction
    2. Market Drivers
    3. Market Restraints
    4. Market Opportunities
    5. Porter's Five Forces Analysis
    6. PEST Analysis
    7. Regulatory Landscape
    8. Technology Landscape
    9. Regional Market Trends
  10. COVID 19 Impact Analysis
    1. Key strategies undertaken by companies to tackle COVID-19
    2. Short term dynamics
    3. Long term dynamics
  11. Marketing Stratagy Analysis
    1. Marketing Channel
    2. Direct Marketing
    3. Indirect Marketing
    4. Marketing Channel Development Trends
  12. Competative Landscape
    1. Competition Matrix - 2021
    2. Company Market Share Analysis - 2021
    3. Key Company Activities, 2018 - 2021
    4. Strategic Developments - Heat Map Analysis
    5. Company Offering Evaluation
    6. Company Regional Presence Evaluation
  13. Company Profiles
    1. Treeline Cheese (US)
    2. Follow Your Heart (US)
    3. Daiya Foods Inc. (Canada)
    4. Kite Hill (US)
    5. Violife (Greece)
    6. Dr-Cow Tree Nut Cheese (US)
    7. Tofutti Brands Inc. (US)
    8. Tyne Cheese Limited (UK)
    9. Miyoko's Creamery (US)
    10. Parmela Creamery (US)
  14. Key Primary Respondents - VERBATIM
  15. Discussion Guide
  16. Customization Offered
  17. Annexure
  18. List of Figures
  19. List of Tables
  20. List of Abbreviations
FAQ
Frequently Asked Question
  • The global Vegan Cheese valued at USD 2.2 Billion in 2020 and is expected to reach USD 4.4 Billion in 2028 growing at a CAGR of 12.3%.

  • The prominent players in the market are Treeline Cheese (US), Follow Your Heart (US), Daiya Foods Inc. (Canada), Kite Hill (US), Violife (Greece), Dr-Cow Tree Nut Cheese (US), Tofutti Brands Inc. (US), Tyne Cheese Limited (UK), Miyoko's Creamery (US), Parmela Creamery (US).

  • The market is project to grow at a CAGR of 12.3% between 2021 and 2028.

  • The driving factors of the Vegan Cheese include

    • Increase in purchasing power

  • Europe was the leading regional segment of the Vegan Cheese in 2020.